How to Cite this Article

 


APA:

 

MOLAPO, S. M., & WEBB, E. (2020). Influence of feed restriction method and season on the chemical composition of meat in Koekoek chickens. Online Journal of Animal and Feed Research, 10(6), 290–296. doi:10.51227/ojafr.2020.39


Harvard:

 

MOLAPO, S.M. & WEBB, E., 2020. Influence of feed restriction method and season on the chemical composition of meat in Koekoek chickens. Online Journal of Animal and Feed Research, 10(6), pp.290–296. Available at: http://dx.doi.org/10.51227/ojafr.2020.39.

 


IEEE:

 

[1]S. M. MOLAPO and E. WEBB, “Influence of feed restriction method and season on the chemical composition of meat in Koekoek chickens,” Online Journal of Animal and Feed Research, vol. 10, no. 6, pp. 290–296, Nov. 2020.

 


MLA:

 

MOLAPO, Setsumi Motsoene, and Edward WEBB. “Influence of Feed Restriction Method and Season on the Chemical Composition of Meat in Koekoek Chickens.” Online Journal of Animal and Feed Research 10.6 (2020): 290–296. Crossref. Web.

 


Vancouver:

 

1. MOLAPO SM, WEBB E. Influence of feed restriction method and season on the chemical composition of meat in Koekoek chickens. Online Journal of Animal and Feed Research [Internet]. Online Journal of Animal and Feed Research; 2020 Nov 27;10(6):290–6. Available from: http://dx.doi.org/10.51227/ojafr.2020.39

 


Chicago:

 

MOLAPO, Setsumi Motsoene, and Edward WEBB. “Influence of Feed Restriction Method and Season on the Chemical Composition of Meat in Koekoek Chickens.” Online Journal of Animal and Feed Research 10, no. 6 (November 27, 2020): 290–296. doi:10.51227/ojafr.2020.39.